CATERING

"You don't need a silver fork to eat good food"

GRAZING TABLES

Let all your guests indulge in the most delicious local and imported cheeses, succulent charcuterie, plump and flavourful fruits dried and fresh, homemade heavenly antipasto, locally sourced rich dips and pastes, delightful nuts and crunchy vegetables, complimented by artisan breads and speciality crackers.

All tables can be styled to suit your event and come in a variety of sizes to feed all your guests.

PLATTERS

For a bit of extra glam and fuller bellies, hot or cold platters are sure to impress.

Varieties include:

Mouth watering pulled pork and crackle, shredded moist free range chicken or grain fed lean beef burgers.

Mini souvlaki fit for any big fat greek wedding with the best homemade punchy tzatziki.

Tasmanian smoked salmon toasts and sweet Australian prawn skewers.

The cutest mini pizza's with a choice of all the best toppings.

Exquisite bruschetta to freshen any palette. 

Glorious platters of baguettes filled with a variety of the most luscious meats and accompaniments.

DESSERTS

To finish the heavenly journey of food you and your guests have had a dessert buffet consisting of light and fluffy chocolate mousse cups, sweet apple crumble cups, the best glazed donuts in town, passionfruit meringue nests, delicate chocolates, a selection of candy that would make wonka jealous and many more desserts available at your request.

 

CONTACT ME

 

Katie Zac Events

Melbourne Event Planner & Stylist

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